Science in the Pub – Registration open

The September 13, 2016, Science in the Pub session “Changes in Layer Housing” will feature discussions with Harry Pelissero of Egg Farmers of Ontario, and Janelle Caldwell of Gray Ridge Egg Farms. This popular PIC event allows a broad range of stakeholders in the Ontario poultry industry to gather in an informal and lively atmosphere to discuss, debate and share different perspectives. 

The session is being held at the Shakespeare Arms Pub, 35 Harvard Road, Guelph, ON, N1G 3A2.  Doors open at 4:30 – session begins at 5:00 – scheduled to complete at 8:00 pm. Cost is $30.00 for general admission and $10.00 for students.  Pub snacks are included in the cost of admission – cash bar.

Click here to register on-line.

Come out, network and share your perspective!  

 

PIC’s Science in the Pub on February 1, 2016  session was a discussion with the new Chief Veterinarian for Ontario, Dr. Leslie Woodcock on Ontario’s Poultry Health Priorities.

Click here to view Dr. Leslie Woodcock’s presentation on Changes in the Office of the Chief Veterinarian for Ontario/ Animal Health and Welfare Branch

Quotes from attendees:

“Excellent job – great discussions!”

“Excellent format”

“Great discussions – and lots of fun too!”

“Discussion and networking opportunities were excellent. Format was great. Good mix of organizations”