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      • Biosecurity Research
      • Breeder Managment
        • A. Neuroendocrine Control of Reproductive & Immune Systems
        • B. Impact of Growth Pattern on Reproductive Efficiency in Male Broiler Breeders
        • C. Embryonic Metabolism in Domestic Avian Species
        • D. Investigating the Pattern of Changes in Turkey Eggs
        • E. Breeder Parent Age Effects on Fertility, Embryonic Mortality, and Broiler Chick Quality
        • F. Bioeconomic Linkages between Efficient Meat Production in Broilers and Reproduction in Broiler Breeders
        • G. Impact of Hypothalamic Factors on Reproduction in Poultry
        • H. Relationship of Female Feather Coverage and Reproductive Condition with Male Mating Aggression and Social Behaviour in Broiler Breeders
        • I. Predicting Chicken Egg Hatchabiliy Using Hyperspectral Imaging
        • J. Altering Broiler Breeder Composition to Improve Support of Early Chick Quality and Long-term Maintenance of Lay
      • Environment
        • A. Effects of Rearing Day Length
        • B. Environmental Sampling of Salmonella and Campylobacter
        • C. Quantifying Particulate Matter Emissions in and Emitted from Poultry Housing
        • D. Development of Management Tools to Reduce Phosphorus Availability in Animal Manures
        • E. An Integrated Assessment of Air Quality Impacts from the Poultry Industry
        • F. An Integrated Assessment of Air Quality Impacts from the Poultry Industry – Year II
      • Food Safety
        • A. Controlling Necrotic Enteritis in Antibiotic-Free Broiler Chicken
        • B. Prevention of Salmonella spp Colonization in Poultry with Beta-1-4 Mannobiose
        • C. Methods for Rapid, Quantitative Detection of Listeria, Salmonella and Campylobacter Contamination in Poultry
        • D. A Mix-ELISA for Salmonella IgY Detection in Eggs
      • Functional Nutrition
        • A. Selenium, Vitamin E and Commercial Laying Hens
        • B. Use of Medium Chain Length Fats as Alternatives to Antibiotic Growth Promoters
        • C. Mechanism of Probiotics
        • D. Prevention of Campylobacter jejuni Colonization in Broilers by Beta-1-4 Mannobiose
        • E. An Alternative to Antibiotics for the Prevention and Treatment of Foodborne Pathogens in Broiler and Laying Chickens – Part II
        • F. Plant-based Feed Supplements which Increase Antibiotic Susceptibility of Salmonella and Reduce Resistance Development
        • G. Modulation of Gut Immunity in Chickens by Beta-1-4 Mannobiose (MNB)
        • H. Identification of Commensal Lactobacilli with Immunostimulatory Activities and Inhibitory Effects on Salmonella Colonization in Chickens
        • I. Distillers Dried Grains with Solubles (DDGS) as a Potential Source of Immunomodulating and Growth Promoting Activity for Poultry
      • Genetics
        • A. An Integrated Genetic Approach for Control of Health and Disease in Poultry
        • B. Susceptibility/Resistance of Breeds of Chickens to Fowl Adenoviruses
        • C. Transplantation and Cryopreservation of Chicken Ovaries and Gonads
        • D. Identification of Genetic Pathways in the Developing Broiler Skeleton
      • Health
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  • Training, Workshops and Events
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      • 2013 Presentations
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      • Full Presentations 2012
      • Full Presentations 2013
        • Spring Symposium: Dr. Scott Weese
        • Spring Symposium: Dr. Shayan Sharif
        • Spring Symposium: Dr. John Prescott
        • Spring Symposium: Dr. Michele Guerin (Baseline Study on Salmonella Enteriditis)
        • Spring Symposium: Dr. Michele Guerin (Results from the AMR Study)
  • Collaborative Projects

Resources

National Avian On Farm Biosecurity Standards

Healthy Birds Information Kit

Biosecurity Factsheets

Biosecurity Video of the Month

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