Science in the Pub2019-01-09T15:06:08+00:00

Science in the Pub  

Registration is now open for PIC’s popular Science in the Pub being held on Monday, January 21, 2019.  Our Science in the Pub sessions allow a broad range of stakeholders in the Ontario poultry industry to gather in an informal and lively atmosphere to discuss, debate and share different perspectives on timely topics and issues affecting the poultry industry.  

Guest Speaker: Dr. Grégoy Bédécarrats will be discussing “How Lighting effects Birds”

When: Monday January 21, 2019, doors open at 4:30, session begins at 5:00.

Location: Shakespeare Arms Pub, 35 Harvard Road, Guelph, Ontario

Registration Fee: $30.00 for members, and $10.00 for students.

The registration fee includes wings and veggies.  There will be a cash bar available.

To register on-line Click Here.

Please note PIC reserves the right to deny registration to any party not affiliated with PIC.

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Thank you to our September 24th, 2018 guest speakers Dr. Lloyd Weber and Dr. Anastasia Novy  for presenting “Arguing the case for Built Up Litter.”  This hot topic  session held at the Shakespeare Arms Pub in Guelph was sold out.

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Quotes from past attendees:

“Excellent job – great discussions!”

“Excellent format”

“Great discussions – and lots of fun too!”

“Discussion and networking opportunities were excellent. Format was great. Good mix of organizations”