Science in the Pub  

Our Science in the Pub sessions allow a broad range of stakeholders in the Ontario poultry industry to gather in an informal and lively atmosphere to discuss, debate and share different perspectives on timely topics and issues affecting the poultry industry.  

Our next Science in the Pub has been scheduled for Monday, September 23, 2019.  Session topic and registration will be announced  early August.   

Guest Speaker: TBA

When: Monday September 23, 2019, doors open at 4:30, session begins at 5:00.

Location: Shakespeare Arms Pub, 35 Harvard Road, Guelph, Ontario

Registration Fee: $30.00 for members, and $10.00 for students.

The registration fee includes wings and veggies.  There will be a cash bar available.

Please note PIC reserves the right to deny registration to any party not affiliated with PIC.


Thank you to our January 21, 2019 guest speaker Dr. Grégoy Bédécarrats for presenting “How Lighting effects Birds”. 

From L to R: John Huitema, Charlotte Huitema, Dr. Grégoy Bédécarrats and Janelle Caldwell


Quotes from past attendees:

“Excellent job – great discussions!”

“Excellent format”

“Great discussions – and lots of fun too!”

“Discussion and networking opportunities were excellent. Format was great. Good mix of organizations”