Tentative Schedule

Specific times to be included in sequential agenda all times are Mountain Standard Time (MST)


IMPORTANT NOTE: Poultry 201 is a 4-part online and will be required as a Prerequisite. This will provide an
understanding of industry and production structure as well as background of modern production methods and welfare programs. You must take the online trainings and pass the quizzes to attend onsite training. These trainings are included in the registration fee and located on your account page, My Online Trainings tab. They

DAY 1: November 1, 2022
8:30 am: - 4:00 pm mst: INTRO & TURKEY AUDITING

DAY 2: November 2, 2022
8:30 am: - 4:00 pm mst: BROILER AUDITING

DAY 3: November 3, 2022
8:30 am: - 4:00 pm mst: LAYER AUDITING & EXAM